Suitable for four side seal bag, stand up pouch etc.
bags/min
w
mm
Fast packing speed: 100 bags/min
Wide application range: frozen food, sauce, cooked food etc
Convenient program and operation, end user friendly
WHZK series automatic vacuum packing machine is mainly applied for the packing production of nuts, cooked food, frozen food, preserved food, eggs, pickles etc.
Workflow:bag picking, date coding, bag opening, filling, filling 2/poking, bag port cleaning, reserved, transfer to vacuum chamber, vacuuming and sealing
The vacuum packing capacity is greatly increased compared with traditional single chamber vacuum packing machine by applying up to 16 vacuum chambers to achieve continuous vacuum packing automatically.
It is very easy for the operator to adjust machine to pack different size of bags.
Machine is mechanical driven, stable and durable, service life up to 20 years.
Machine material adopts stainless steel 304, food grade, safe and durable.
Our rotary vacuum packing machine is suitable for the packing production of various products such as paste, sauce, soup, nuts, dried fruits, pickles, noodles, pet food, frozen food, sea food, meat products, cooked food etc.
Model | WHZK10-16-1218 | WHZK10-12-1724 | WHZK10-10-2430 | WHZK8-10-3040 |
Name | automatic vacuum packing machine | |||
Bag size |
W: 55-120mm L: 80-180mm |
W: 80-170mm L: 80-240mm |
W: 140-240mm L: 100-300mm |
W: 140-300mm L: 100-400mm |
Packing speed | 80-100 bags/min | 60-75 bags/min | 40-45 bags/min | 30-40 bags/min |
Power | 5.5KW | 4.5KW | 4.5KW | 6KW |
Dimension | 2500mm x 1500mm x 1600mm | 2500mm x 1500mm x 1600mm | 2640mm x 2030mm x 1800mm | 2510mm x 1600mm x 1600mm |
Weight | 3000KG | 3000KG | 3200KG | 3000KG |
Air consumption | 0.6m3/min | 0.6m3/min | 0.8m3/min | 0.8m3/min |
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